Tips on pan frying

Some Quick and easy tips for pan frying

• Do not over crowd the pan
• If you want the meat or fish to cook and taste better, you need to hear it start to sizzle as you put it in the pan.
• Try to keep your food as dry as possible because oil and water don’t mix
• don’t overload the pan with oil as this can be very dangerous
• It’s best to use a ;little bit of butter as well as some oil